Fresh seafood from North Carolina fishermen

OUR MISSION

Everyone in the state should have access to the bounty caught off our coast. It’s your public resource. Enjoy it.

Find Locals Seafood across the Triangle

COMING SOON

Locals Seafood Market & Oyster Bar

In the coming months, Locals Seafood will open a fish market and restaurant in Raleigh’s Transfer Company Food Hall.

Locals Oyster Bar + Market

Visit our fresh fish market & seafood restaurant in downtown Raleigh’s Transfer Co. Food Hall.

North Carolina Fishermen

We’re proud to work with fishermen up and down the North Carolina coast. Now you can get to know them.

North Carolina Seafood Guide

Explore the state’s coastal bounty including flavor profiles, cooking techniques, and recipes.

FEATURED RECIPE

Canning tuna with Jamie DeMent

Our friend and customer Jamie DeMent of Coon Rock Farm and Piedmont in Durham just released her latest book – Canning in the Modern Kitchen. Check out this recipe for canned tuna from the new book.

FEATURED SEAFOOD ADVOCATE

Karen Amspacher

In an industry where there’s growing frustration and hopelessness, Karen Amspacher believes in the future of fishing.