Market Schedule • Restaurants/Wholesale • Delivery INFO
MARKET FORECAST
updated THU 10pm
Get $5 OFF your catch Thursdays + Fridays with this COUPON!
Walk ups are welcome at Markets. To ensure you get what you want, we recommend placing a PRE-ORDER ONLINE.
FRESH FISH FILLETS
Wanchese, Southport & Beaufort, NC
COBIA $20/lb skinless THURSDAY/FRIDAY only!
Snowy Grouper $20/lb skin on, $22/lb skinless
Grey Triggerfish $18/lb skinless, $14/cheeks
Vermilion Snapper $17/lb skin on
Striped Bass (Rockfish) $18/lb
Monkfish $15/lb skinless
Swordfish $17/lb steaks
Yellowfin Tuna $20/lb steaks, $16/lb bites
Banded Rudderfish $11/lb skinless
Tilapia $14/lb skinless Aquaculture – Dale Pridgen, Snow Hill, NC
Hybrid Striped Bass $18/lb Aquaculture – Tarheel Fisheries, Ernul, NC
Rainbow Trout $16.50/lb skin on Aquaculture – Canton, NC
Flounder $15/lb skin on, $16/lb skinless
FRESH WHOLE FISH
Dressed=scaled + gutted, (average wt) great for roasting or grilling
Hybrid Striped Bass (2-3#) $8.50/lb Aquaculture – Tarheel Fisheries, Ernul, NC
Monkfish (~3#) $4.50/lb
Black Sea Bass (~0.75#) $9.50/lb
Vermilion Snapper (2-3#) $8.95/lb
Rainbow Trout (~1#) $10.50/lb NC Aquaculture – Sunburst Farms
Pre-order recommended for dressed fish. Let us know if you prefer head removed.
CLAMS Swansboro, NC
Littlenecks – 40¢ each, 25 for $10
100 for $35 when you Pre-order
SHUCKED WILD HARVEST OYSTERS
Pamlico Packing Co. – Grantsboro, NC
$18/PINT
WILD HARVEST OYSTERS
In shell, Crab Hole – Pamlico Sound. Rinse before cooking
$75/bushel (~200 oysters)
$45/Half Bushel (~100) • 50 for $25 • $8/dozen
CHADWICK CREEK OYSTERS
In shell, cultivated in Pamlico Sound – Bayboro, NC
Deep cup, subtle saltiness, clean finish
100 for $70 • 50 for $40 • $1 each
No Chadwick Harvest this week
SEA SCALLOPS
Mid-Atlantic Coast, Wanchese Boats
Dry pack, 10/20 count (large) $22/lb
FROZEN SHRIMP Pamlico Sound, NC
Head off SMALL (36/40 count) $11/lb
Head off MEDIUM (31/35 count) $12/lb
Head off LARGE (26/30 count) $14/lb
Head off XLARGE (21/25 count) $15/lb
Head off JUMBO (16/20 count) $16/lb
Fresh frozen in 1# bags, Fall/Winter 2013
FROZEN SOFT SHELL CRABS Wanchese, NC
cleaned/mustard in >> recipes
‘Prime’ (4.25″-5″) $4 each
‘Jumbo’ (5″-5.75″) $5 each, 6 for $20 PRE-ORDER ONLY
‘Whale’ (5.75″+) $5.50 each, 6 for $23 PRE-ORDER ONLY
FROZEN NC CRAB MEAT
Mattamuskeet Seafood – Swan Quarter, NC
1 lb containers
Claw $16/lb
Backfin $22/lb
CRAB CAKES
Handmade & Fresh Frozen
Mattamuskeet Seafood – Swan Quarter, NC
$5 each – 4oz
RAINBOW TROUT ROE
Sunburst Trout – Canton, NC
2oz jar $40, frozen
SMOKED STURGEON >> more info
Atlantic Sturgeon & Caviar – Happy Valley, NC
$35/lb (6-8oz portions, ~$18 per pack)
Available by Special Order: Ossetra Caviar (30g tin) $100
SMOKED RAINBOW TROUT
Sunburst Trout – Canton, NC
6-8oz portions $28/lb (~$14 per portion)
Fish Heads/Carcasses $1/lb PRE-ORDER ONLY
Great for fish stock or fish head curry.
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