Slash Creek

CULTIVATED OYSTER

FLAVOR clean
SALINITY low to high (depends on the tide!)
SHELL SIZE medium
CUP DEPTH deep
AVAILABLE year-round
GROWN IN Pamlico Sound near Hatteras, NC
CULTIVATED BY Katherine McGlade

Grown near the sleepy fishing village of Hatteras, these oysters get a shot of briny ocean water twice a day during high tide. The salty high tide is balanced by the moderately briny Pamlico Sound waters, giving it a flavor and finish that create an exceptional raw oyster.

Learn more about the growers Katherine & Spurgeon here.