Our butchery products are crafted by our team of in-house chefs with NC seafood. 

Pre-order is required for these items, check availability this weekend here.

Smokey Fish Dip

READY TO EAT | 6oz package 

INGREDIENTS: smoked NC fish (species varies by season), mayonnaise (distilled vinegar, oil, egg, salt), sour cream, worcestershire (distilled vinegar, molasses, sugar, water, salt, onions, anchovies, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract), lemon, pickled red onion (red wine vinegar, distilled vinegar, sugar, salt, black peppercorn, bay leaf, mustard seed), fish sauce (anchovy extract, water, salt, fructose & hydrolyzed wheat protein), salt, paprika
*Contains: Fish, Dairy, Alliums, Egg, Gluten (fish sauce), shellfish

Bottarga

Salt cured & smoked mullet roe, ready to slice or grate for a taste of the sea!

Fish Stock

Ingredients: Fish Bones, Onions, Celery, Carrot, Whole Fresh Thyme, Dried Bay Leaf, Garlic, Water

Fish Chowder Base

Contains Fish stock – add protein of your choice
Just thaw, heat & serve
Fish Stock, Flour, Butter, Onion, Carrot, Celery, Thyme, Bay leaf, Garlic, Yukon Gold, Heavy Cream

Crab Cakes

Just thaw, cook & serve. 4oz each – 70% crab meat, very little filler!
NC Claw & Lump Crabmeat, Duke’s Mayo, Crème Fraiche, Dijon mustard, Whole Grain mustard, Lemon juice, Panko, Paprika, Cayenn, Salt, Pepper

 

Shrimp Salad

Shrimp Pieces, Celery, Green onion, Dukes Mayo, Whole Grain Mustard, Honey, Cayenne, Lemon Juice, Salt, Pepper
Fresh, ready to eat!

Explore Similar Seafood

Shrimp

Sweet, clean flavor. Firm meat.

Fresh Picked Blue Crab

Hand picked in North Carolina