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We hope to see you at Talk of the Villages: From Local Waters to Your Plate on Thursday, September 17, 2015, 4 pm, at the Hatteras Village Civic Center.
This FREE event will feature a dynamic panel discussion on the myths and truths of seafood sustainability, separating seafood fact from fiction.
Panelists include Wanchese commercial fisherman Dewey Hemilright, seafood distributor Ryan Speckman from Locals Seafood, chef Seth Foutz from Ketch 55 Seafood Grill, and cookbook author Elizabeth Wiegand.
Talk of the Villages is sponsored by Hatteras Village Civic Association, NC Catch, NC Department of Agriculture and Consumer Services, NC Sea Grant, NC Watermen Foundation, Outer Banks Catch, and Saltwater Connections.
Talk of the Villages kicks off Day at the Docks weekend. For more information on activities and events, click here.