a blog from Locals Seafood
Pets should eat local too. Look out for our new pet treat, made from fish caught by NC fishermen, this summer! Read on to learn more.
We’ve just opened our newest fish market in downtown Raleigh! Read on for our hours & more info.
Join us on February 23 at Transfer Co. Food Hall for our Winter Seafood Jubilee. This is the grand opening of the newest Locals Seafood fresh fish market, and we’re celebrating it the only way we know how – with North Carolina seafood!
Not sure what to get the seafood lover on your gift list? We’ve got a few ideas – check out our gift guide.
Check out our Christmas and New Years market schedules.
Soft shell crab season is short lived in North Carolina, but that doesn’t mean you can’t enjoy them year-round. Read on to learn about buying & preparing frozen softies.
Read about the long-term impacts of the storm, and how you can help.
From Our State Magazine, our co-founder Lin Peterson will teach you shucking 101.
Join us for a day-party on October 27th, benefitting NC watermen.
Join us on October 12th for a hurricane benefit. Proceeds will be donated to the Core Sound Waterfowl Museum & Food Bank of Central and Eastern NC. Read on for details & tickets.