Eastward
a blog from Locals Seafood
Our commitment to supplying NC seafood
Learn about our commitment to supplying seafood through this crisis, and get updates on changes in our operations.
Announcing our Winter Seafood Jubilee 2020
We’re hosting our annual Winter Seafood Jubilee on March 1, 2020 at Transfer Company Food Hall, followed by the NC Catch Summit on March 2. Both events are free and open to the public.
Valentine’s Dinner at Locals
What’s better than oysters for Valentine’s Day? Join Locals Oyster Bar for their special sweetheart dinner on Friday, February 14th.
Locals Seafood 2019 Gift Guide
Not sure what to get the seafood lover on your gift list? We’ve got a few ideas – check out our gift guide.
Holiday Market Hours
Check out our Holiday Market hours for 2019!
Thanksgiving To-go from Locals Oyster Bar
We’re excited to offer prepared seafood items for your Thanksgiving table this year! Read on to learn more.
Why eating underutilized fish is good for commercial fishermen
UNC-TV rode along with commercial fishermen Charlie Locke on a fishing trip to discuss the importance of underutilized species.
A dinner benefitting Ocracoke Seafood on October 9th
Join us on October 9th for a special four-course dinner, with proceeds donated to Ocracoke Foundation’s efforts to repair flood damage at Ocracoke Seafood in the wake of Hurricane Dorian. Read on to learn more.
Scenes from Slash Creek Oyster Farm
Local photographer Tyler Northrup captured scenes from a day in the life of Katherine & Spurgeon at Slash Creek Oyster Farm near Hatteras.
Catching catfish with the Byrum Brothers
Local photographer Tyler Northrup ventured out to the Albemarle Sound to capture scenes of the Byrum Brothers catching catfish.