Smoking Fish at Home

Smoked fish is not too hard to pull off at home and it makes an excellent pate! We also sell Smoked Sunburst Rainbow Trout if you want to skip the smoking (special order recommended).

Seafood good for smoking: Bluefish, Jumping Mullet, Spanish Mackerel, King Mackerel, Scallops, Clams, Oysters, Swordfish (belly is amazing smoked!), Tuna + more!

My go-to brine I follow for home smoking.

Another Brine Recipe and Smoking Directions – Food.com

Excellent step-by-step DRY BRINE Recipe

Smoked Fish Recipes – honest-food.net/

Paté recipes
http://www.epicurious.com/recipes/food/views/smoked-bluefish-pate-238920

http://honest-food.net/2014/08/25/bluefish-pate-recipe/

Smoked King Mackerel

A photo posted by Locals Seafood (@localsseafood) on

Smoked Shad

A photo posted by Locals Seafood (@localsseafood) on

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